Chicagoans Prefer the South Sider

Chicagoist had hoped to perform our own taste test the other day, but our local Subway was out of roast beef -- an early indicator pointing to Guillen's popularity. The South Sider combines roast beef with turkey, bacon Swiss cheese and ranch dressing.

Chicagoist was reduced to settling only for a North Sider, which includes pepperoni, ham, tomatoes mayo and spicy mustard. To be honest, Chicagoist was not that impressed with Baker's sandwich-making skills. Baker theorizes, "Ozzie's name has been there for a long time. Maybe it's Ozzie. Maybe it's me. Or maybe they just like his sandwich better."