Chicagoist: French People Are Nice, n’est-pas?

Caleb Dickinson

Sat, 03 Dec 2005 21:09:19 -0600

It was fun visiting here. Wishing you a great day! to Destroy Tournament you should be very Big: , Small is feature of Bad Cards Good, Bad, Tremendous nothing comparative to Big , when Opponents Anticipate Table Destroy Con Cards is very good Gnome

Diana

Wed, 27 Jul 2005 17:40:05 -0600

Sure! I love reading your (and everyone else's) foodie reviews.

Colleen

Mon, 25 Jul 2005 08:38:16 -0600

Diana, you've got me there...when checking the spelling online before posting (high school French has not stuck with me over the years!), I found n'est-pas and used. Quelle horreur! Thanks for reading, hope you are able to try the bakery!

Diana

Sat, 23 Jul 2005 23:35:00 -0600

It's "n'est-ce pas", not "n'est pas".

Ed Fisher

Sat, 23 Jul 2005 12:09:32 -0600

sweet thang does a great job. Their pain au chocolate is a touch untraditional but absolutely delicious. Vanille Patisserie in lincoln park also has some stellar cakes and truffles, but the price point is a little higher. My favorite thing at vanille, though, is they offer miniature versions of all the cakes and tarts, single servings, for $4-5. Worth checking out just for that.

Dan Reed

Sat, 23 Jul 2005 11:36:35 -0600

I fully endorse this place. I've gotten 3 cakes from there in the last two years and they've all been pretty amazing. Their croissants are the best around (way better than those at Red Hen).