<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0">
<channel>
<title>Chicagoist: One Great Sandwich: Borinquen&apos;s Jibarito</title>
<link>http://chicagoist.com/2007/12/19/borinquens_jibarito.php</link>
<description>All comments for One Great Sandwich: Borinquen&apos;s Jibarito</description>
<language>en-us</language>
<copyright>2009 Matt Motyka</copyright>
<lastBuildDate>Sun, 19 Apr 2009 10:30:00 -0600</lastBuildDate>
<docs>http://blogs.law.harvard.edu/tech/rss</docs>
<managingEditor>motykam@gmail.com</managingEditor>
<webMaster>motykam@gmail.com</webMaster>
<ttl>60</ttl>
<item>
<title>Thunderbelly</title>
<link>http://chicagoist.com/2007/12/19/borinquens_jibarito.php#comment-1254788</link>
<guid isPermaLink="true">http://chicagoist.com/2007/12/19/borinquens_jibarito.php#comment-1254788</guid>
<category>Comments</category>
<pubDate>Wed, 19 Dec 2007 14:19:10 -0600</pubDate>
<description>&lt;p&gt;I am pretty sure their website (which is where I imagine you got the price from) is outdated. I was their a week ago and the steak jibarito is up to $7.55 I think.&lt;/p&gt;</description>
</item><item>
<title>Chuck Sudo</title>
<link>http://chicagoist.com/2007/12/19/borinquens_jibarito.php#comment-1254636</link>
<guid isPermaLink="true">http://chicagoist.com/2007/12/19/borinquens_jibarito.php#comment-1254636</guid>
<category>Comments</category>
<pubDate>Wed, 19 Dec 2007 12:38:40 -0600</pubDate>
<description>&lt;p&gt;Coquito: an early parting gift for you.  The picture&apos;s fixed.&lt;/p&gt;</description>
</item><item>
<title>Denton</title>
<link>http://chicagoist.com/2007/12/19/borinquens_jibarito.php#comment-1254634</link>
<guid isPermaLink="true">http://chicagoist.com/2007/12/19/borinquens_jibarito.php#comment-1254634</guid>
<category>Comments</category>
<pubDate>Wed, 19 Dec 2007 12:38:09 -0600</pubDate>
<description>&lt;p&gt;These things rock; I just wish I could have them more often. Just eating one will tell you how unhealthy they are, but man, it&apos;s good fun when you&apos;re eating one.  

The original Borinquen is right around the corner from me, but I&apos;ve only been twice in the 2+ years living there.  What a shame...&lt;/p&gt;</description>
</item><item>
<title>coquito</title>
<link>http://chicagoist.com/2007/12/19/borinquens_jibarito.php#comment-1254610</link>
<guid isPermaLink="true">http://chicagoist.com/2007/12/19/borinquens_jibarito.php#comment-1254610</guid>
<category>Comments</category>
<pubDate>Wed, 19 Dec 2007 12:25:52 -0600</pubDate>
<description>&lt;p&gt;Hey guys,

   Love Chicagoist. Even wanted to write for it, but I&apos;m leavin&apos; the city. Anyway... just a note: why run a picture of an empanada in a story about a jibarito sandwich? I know empanadas are the new cupcakes, but c&apos;mon, you can do better.
   Also, the plantain has to be fried twice. It&apos;s basically just a big @$$ toston. No secret, just tradition. I&apos;ve never had one of these sandwiches myself (always seemed kind of sacrilegious), but I may not be able to live with myself if I don&apos;t try one before leaving Chicago. People might question my boricua pride... 

 -c&lt;/p&gt;</description>
</item>
</channel>
</rss>
