http://chicagoist.com/2008/02/22/a_little_spring.php All comments for A Little Spring Cleaning Help for Your Wines en-us 2009 Marcus Gilmer Mon, 05 Jan 2009 17:30:00 -0600 http://blogs.law.harvard.edu/tech/rss marcusisabadass@gmail.com marcusisabadass@gmail.com 60 http://chicagoist.com/2008/02/22/a_little_spring.php#comment-1302063 http://chicagoist.com/2008/02/22/a_little_spring.php#comment-1302063 Comments Thu, 28 Feb 2008 16:48:00 -0600 <p>You might consider not decanting pinot noir- the beauty of pinot, especially older pinot noir is how it opens in the glass- read very slowly- and when you decant you speed that process up very quickly and destroy the flavors in the wine. I know it was a 6 dollar bottle, but just an aside.</p> http://chicagoist.com/2008/02/22/a_little_spring.php#comment-1297271 http://chicagoist.com/2008/02/22/a_little_spring.php#comment-1297271 Comments Fri, 22 Feb 2008 12:20:30 -0600 <p>Wine racks are unnecessary for me -- I prefer to drink my wine/beer right away rather than store it for later. </p> http://chicagoist.com/2008/02/22/a_little_spring.php#comment-1297228 http://chicagoist.com/2008/02/22/a_little_spring.php#comment-1297228 Comments Fri, 22 Feb 2008 11:41:15 -0600 <p>Screw you Sudo! I keep two buck chuck instock There is nothing worse than a wine snob signed, Spook commentator of the month Mach 08 elect</p>