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<title>Chicagoist: Wrigley Unveils Sangria Gum, Other Fruit Flavors</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php</link>
<description>All comments for Wrigley Unveils Sangria Gum, Other Fruit Flavors</description>
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<item>
<title>plumbum82</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1313372</link>
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<category>Comments</category>
<pubDate>Thu, 13 Mar 2008 15:54:46 -0600</pubDate>
<description>&lt;p&gt;I&apos;m staying away from the &quot;hot load&quot; gum.&lt;/p&gt;</description>
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<title>jmagic</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312735</link>
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<category>Comments</category>
<pubDate>Thu, 13 Mar 2008 09:43:03 -0600</pubDate>
<description>&lt;p&gt;strawberries - good; banananas - good; strawberry-banana yogurt is also good ... better than that blackberry yogurt i just ate this morning. it came complete with seeds ... who needs seeds in their yogurt? 

the problem i have with super-flavored gum is that i always want to swallow it. i know, i know, i&apos;m retarded ... but seriously, when they came out with grape bubbletape, i would put a big wad of that sugary stuff in my mouth, chew it up for about 15 minutes before it started to disintegrate and i would end up swallowing it. so yes, there is a gum tree growing in my stomach, but i don&apos;t care. watermelon bubbalicious is the same way ... &lt;/p&gt;</description>
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<title>stefc</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312392</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 18:53:15 -0600</pubDate>
<description>&lt;p&gt;I agree with Julia, lemon yogurt is my favorite flavor of yogurt. And if nobody likes it, why is it always sold out when I go to look for it?&lt;/p&gt;</description>
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<title>rhoswhen</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312272</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 16:55:15 -0600</pubDate>
<description>&lt;p&gt;Strawberry-banana should be called &quot;strawhairy- barfnana.&quot;

Wow, that was stupid.

Anyway, the minto mojito gum is absolutely lovely.

I&apos;d love a vodka tonic gum. There&apos;s nothing more refreshing than one of those.

But I dunno about a cucumber flavor. Cucumbers are delicious, but the thing that makes them is their crunch. Biting into a soft, warm cucumber-flavord gum over and over again would be a little discerning.&lt;/p&gt;</description>
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<title>JuliaPorter</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312230</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 16:22:55 -0600</pubDate>
<description>&lt;p&gt;Lemon yogurt is one of my favorites!  However, this is because it lacks chunks of dried-up fruit.  how do people eat yogurt with those chunks?  It&apos;s like eating bugs in your yogurt.

I think the new packaging is kinda lame.  it&apos;s like they&apos;re trying to capitalize on the Orbit packaging, but I&apos;m not sure it works.  incidentally, I read somewhere that Orbit&apos;s packaging is specifically supposed to mimic a pack of cigarettes, including the shrink wrap and the way the pieces are arranged inside.  I thought that was interesting, anyway.  Can&apos;t remember where I read that though, so maybe it&apos;s bullshit.&lt;/p&gt;</description>
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<title>jdollars</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312203</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 16:03:39 -0600</pubDate>
<description>&lt;p&gt;awesome... if those new boozy-fruity flavors are as fantastic as the mint mojito (best gum ever that isn&apos;t &quot;big league chew&quot; or &quot;crack-ups&quot;)then i&apos;m officially psyched...&lt;/p&gt;</description>
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<title>I_h8_toyota_and_BT</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312178</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 15:45:05 -0600</pubDate>
<description>&lt;p&gt;Jelly Belly&apos;s had alcohol-flavored jelly beans for years, although they are usually fruity tropical drinks.

Wait until the neo-prohibitionist right wingnuts get wind of this.  They&apos;ll throw a shit fit.&lt;/p&gt;</description>
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<title>ubiquityx</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312168</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 15:35:19 -0600</pubDate>
<description>&lt;p&gt;What is wrong with lemon yogurt??&lt;/p&gt;</description>
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<title>mich</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312125</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 14:54:33 -0600</pubDate>
<description>&lt;p&gt;mmm... beer gum.  do i get different flavors?  lite?  pale ale?&lt;/p&gt;</description>
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<title>A2</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312115</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 14:39:39 -0600</pubDate>
<description>&lt;p&gt;Hey Margaret you guys should do a piece on Alton Logan, he needs as much publicity as he can get! That is injustice of major proportions! &lt;/p&gt;</description>
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<title>peteypants</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312088</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 14:15:29 -0600</pubDate>
<description>&lt;p&gt;orbit has a mojito flavored gum which is pretty good and i&apos;m sure the pina colada flavor is widely used...i&apos;m trying to push for a beer flavored gum or gum-ie flavored product. &lt;/p&gt;</description>
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<title>Pinko</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312072</link>
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<pubDate>Wed, 12 Mar 2008 14:05:15 -0600</pubDate>
<description>&lt;p&gt;The snozberries taste like snozberries!!&lt;/p&gt;</description>
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<title>jasmine</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312068</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 14:01:31 -0600</pubDate>
<description>&lt;p&gt;I love me some strawberry-yogurt, but that&apos;s not a combo I see translating very well into gum. Maybe I&apos;m biased because I&apos;m not a gum chewer.

Mike Thoms, you&apos;re probably thinking of Sangria soda. I don&apos;t remember the brand, but I do remember buying it a lot when I lived near Danny&apos;s Market on Western. I found it delicious, and something of a hit whenever I threw parties. Well, that and Danny&apos;s guacamole.&lt;/p&gt;</description>
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<title>mike_thoms</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312056</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 13:55:17 -0600</pubDate>
<description>&lt;p&gt;Sangria?  That&apos;s disgusting.  Although I think there&apos;s some sort of non-alcoholic bottled drink that I always see advertised in Hispanic neighborhoods called Sangria or something close to that.  Is that Sangria-flavored without the alcohol?&lt;/p&gt;</description>
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<title>dave</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312050</link>
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<category>Comments</category>
<pubDate>Wed, 12 Mar 2008 13:49:42 -0600</pubDate>
<description>&lt;p&gt;Strawberry-Banana the second-lowest form of yogurt?  Are you mad?  I get lemon being at the bottom of the barrel (or cup, as the case may be), but S-B deserves its place in the creamy middle, well above plain, pear, or, for the love of god, lime ...&lt;/p&gt;</description>
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<title>xlprq</title>
<link>http://chicagoist.com/2008/03/12/wrigley_unveils.php#comment-1312030</link>
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<pubDate>Wed, 12 Mar 2008 13:31:54 -0600</pubDate>
<description>&lt;p&gt;I wish peach Extra were available in the U.S. Now that&apos;s good stuff.&lt;/p&gt;</description>
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