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<title>Chicagoist: It’s Ramp Season! Trust us, they’re tasty.</title>
<link>http://chicagoist.com/2008/05/13/its_ramp_season.php</link>
<description>All comments for It’s Ramp Season! Trust us, they’re tasty.</description>
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<copyright>2008 chicagoist_kevinr</copyright>
<lastBuildDate>Tue, 13 May 2008 14:00:00 -0600</lastBuildDate>
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<title>ldacundo</title>
<link>http://chicagoist.com/2008/05/13/its_ramp_season.php#comment-1361706</link>
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<pubDate>Tue, 13 May 2008 15:20:13 -0600</pubDate>
<description>&lt;p&gt;Oh how I love the ramp!  I love them drizzled with a little olive oil, s&amp;p and grilled over an open fire...

YUM!&lt;/p&gt;</description>
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<title>curmudgeon</title>
<link>http://chicagoist.com/2008/05/13/its_ramp_season.php#comment-1361548</link>
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<pubDate>Tue, 13 May 2008 13:49:25 -0600</pubDate>
<description>&lt;p&gt;Is this the ramp(ion) that Rapunzel was craving in the fairy tale?&lt;/p&gt;</description>
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<title>The Meteorologist</title>
<link>http://chicagoist.com/2008/05/13/its_ramp_season.php#comment-1361364</link>
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<pubDate>Tue, 13 May 2008 11:53:52 -0600</pubDate>
<description>&lt;p&gt;Killer recipe, Anthony.  &lt;/p&gt;</description>
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<title>frp</title>
<link>http://chicagoist.com/2008/05/13/its_ramp_season.php#comment-1361234</link>
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<pubDate>Tue, 13 May 2008 10:39:25 -0600</pubDate>
<description>&lt;p&gt;I had the ramp aioli at Carnivale, and, O M G!  Very, very tasty stuff.  &lt;/p&gt;</description>
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<title>matty</title>
<link>http://chicagoist.com/2008/05/13/its_ramp_season.php#comment-1361225</link>
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<pubDate>Tue, 13 May 2008 10:37:05 -0600</pubDate>
<description>&lt;p&gt;Every godamned year i hear about this &quot;ramp&quot; phenom. 

Now I have to get them. 


Also just FYI I think the celebration of this type of leek that nobody really knows about is pretentious at best but I am willing to participate. &lt;/p&gt;</description>
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