Chicagoist: Learn To Make Your Own Sushi

Spook

Wed, 11 Jun 2008 13:55:54 -0600

Unless its catered, I aint trusting no bodies sushi execpt resturants like Mirai or Rise. If I go to some bodies house and they're "serving" sushi I'm feeding it to the cat or dog under the table, son!

bobthewonderllama

Wed, 11 Jun 2008 13:54:29 -0600

I make a pretty mean bacon / roasted garlic sushi.

Shannon

Wed, 11 Jun 2008 13:11:05 -0600

sunflower roll sounds to die for. nice pics, too! god, i could put anything in a homemade sushi roll.. even jujyfruits or fritos. *head gears spinning*

Chuck Sudo

Wed, 11 Jun 2008 12:53:46 -0600

That was an amazing roll. We also had a sunflower roll (I'll have to upload it to flickr this evening) made with white tuna, eel and sunflower seeds that was simply amazing, and some salmon tartare seasoned with seven spice powder.

Shannon

Wed, 11 Jun 2008 12:25:33 -0600

holy frijoles, that looks awesome. i was never really interested in making my own, but i've thought about it more and more lately.