The Publican Readies For Its Closeup

For those of you asking about when the Publican, Paul Kahan's new beer, seafood and charcuterie palace in the Fulton Street Market (845 W. Fulton Mkt.) helmed by Executive Chef Brian Huston, is finally opening, pencil in Thursday. This definitely trumps "Must See TV."

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[1] | Tankboy

Related: Guess who bought The Pontiac!

Reply | October 7, 2008 3:09 PM

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