Weekend Diversion: Night Of The Ponies
Pedway, First Store Open At Block 37
Around Town
Around Town
Red-Light Cameras Not So Special?
Strawberries at the Rue Cler market in Paris, France.
- Did you know you could eat slugs? Yes. They're excellent in tomato sauce.
- This is just for Spook: Check out those spicy Korean soups.
- If you're on Hell's Kitchen and you don't know how to make Beef Wellington, you're a donkey.
- SIx Chefs, One Mystery Ingredient.
- NYT article about two Chicago chefs cooking up food in an Appalachian town of 1,827 people.
- Coupon for a Free Slider for White Castle.
- How fantastic sake is made.
- What should you eat while at the Maxwell Street Market? Find out.
- Doughnuts vs. Bagels. Which would you rather give up?
- USB powered microwave. Seriously.
- What happens when a cheese lovers finds out he's lactose intolerant? Follow along.
- Mmm, cheese straws.
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I have little doubt the "Free Slider" coupon will end up just like the phony KFC Grilled Chicken coupon promo.
No one will accept it!
I am going to take a rain check on the slugs, but those Korean soups look sooooooo gooooood....and I happen to absolutely LOVE kimchi.
I recently heard about a Korean barbecue place in Chicago where you cook the meat at your table...do you know the name of it? It's supposed to be awesome.
http://www.yelp.com/biz/san-soo-ka-san-chicago
San Soo Ka San on Western is amazing. Is this the place?
San Soo Gab San is wildly popular and a great place to cook kalbi/bulgogi.
http://www.yelp.com/biz/san-soo-gab-san-chicago#hrid:QCStD9Ya43QdD72IXqe-Dg/src:search/query:san%20soo%20gap%20san
-L.
JHop and L.
That must be it. I'm definitely going to check it out one of these days. I've heard really good things about it.