Do This: Live Artisan Cheese Chat

Here's something you can do without having to leave your desk. Kendall College Dean Chris Koetke will host a chat on artisan Cheese with John Brody of Sargento Foods and Chef Ulrich Koberstein, Executive Chef of the American Club in Koehler, WI and a chef ambassador of the Wisconsin Milk Marketing Board.

The webchat runs from 2-3 p.m. November 5. You can view or participate in the chat by logging on to www.liveartisancheesechat.com.