Take A Look At The Summer Menu At Homestead On The Roof
Gougeres with lemon caper whipped goat cheese and chow chow relish
![Gougeres with lemon caper whipped goat cheese and chow chow relish]()
Violet You're Turning Violet : blueberry Veev, cava, lemon
![Violet You're Turning Violet : blueberry Veev, cava, lemon]()
Smoked oxtail croquette with ramp mayonnaise, fried ramp tips and blue cheese
![Smoked oxtail croquette with ramp mayonnaise, fried ramp tips and blue cheese]()
Cherry dessert: vanilla panna cotta, cherry ganache, , cherry/buttermilk sherbet
![Cherry dessert: vanilla panna cotta, cherry ganache, , cherry/buttermilk sherbet]()
Strawberry MacQueen: whiskey, smoked demerara sugar, strawberry, black pepper
![Strawberry MacQueen: whiskey, smoked demerara sugar, strawberry, black pepper]()
A Lot To Drink About: rum, red wine, coconut milk, lime
![A Lot To Drink About: rum, red wine, coconut milk, lime]()
Seared venison with braised lentils, spruce, green strawberry, green, almond gazpacho
![Seared venison with braised lentils, spruce, green strawberry, green, almond gazpacho]()
Seared scallop with carrot puree, red quinoa, charred spring vegetables and salsa verde
![Seared scallop with carrot puree, red quinoa, charred spring vegetables and salsa verde]()
We tasted some of Homestead On The Roof's (1924 W Chicago Ave.) new early summer offerings at a media dinner this month. The new summer menu features fizzy light cocktails like the Violet You're Turning Violet, made with blueberry Veev, cava and lemon, as well as summer snacks like gougeres with lemon caper whipped goat cheese and chow chow relish.
Feast your eyes on our gallery or take a look at some of the menus here:
Dinner
Drinks
Dessert
