Chuck Sudo

Seger's Hum Spirit flanked by his all-natural "Perfect Puree" mixers. A couple months back we wrote about Hum Spirit a rum-based liqueur infused with hibiscus, cardamom and ginger. Seger is ready to foist Hum Spirit on the rest of the world with a launch party at Pops for Champagne... continue reading on Chicagoist

Photo Credit: Time To Eat Mon Today's exercise in plausible deniability comes courtesy of Will County Associate Judge Robert Livas. Last year Livas sentenced 24-year-old Darrius Logan to 100 hours of community service stemming from misdemeanor battery and criminal trespass charges in Joliet. In August Logan told Livas he... continue reading on Chicagoist

Photo Credit: OhGizmo.com A LTHForum member was looking for advice on how to clean roadkill earlier this week. [via the Food Chain] We loved that Sunday mutton dinner at mado so much we thought we'd show you some "before" shots of the Levitts and guests breaking down sheep in... continue reading on Chicagoist

Head to Red and White (1861 N. Milwaukee Ave) tonight from 6-8 for a free tasting of Vin de Constance, a rare dessert wine from South African winery Klein Constantia.... continue reading on Chicagoist

Photo Credit: Campfire Brewing Our biggest issue with pumpkin beers is an imbalance between the flavor of pumpkin and spice, usually favoring the latter. Ideally a pumpkin ale should bring to mind memories of good pumpkin pie. You know, with the graham cracker crust and all, some gingerbread or... continue reading on Chicagoist