Entries from Chicagoist tagged with 'anthonybourdain'
August 11, 2008
Phil Vettel writes that Anthony Bourdain is filming at moto today and will be at Matchbox and Silver Palm (768-770 N. Milwaukee) from 8-10 p.m. this evening. Make us flip a coin between stalking BOURDAIN and watching "One Tree Hill" reruns. [The Stew]......
Continue Reading ""I Hope He Notices Me""August 7, 2008
From the "DUH!" Files: Apparently fast food meals aren't good for kids. The Center for Science in the Public Interest released a report this week that concluded that kids meals at fast food chains exceed the 430 calories-per-meal limit. Among the worst offenders, Chili's makes the list twice with kids meals at or over 1000 calories each. [via MenuPages Chicago] "Rock Star Chef City" alert: BOURDAIN is in town through next week finally filming......
Continue Reading "Quick Bites"May 22, 2008
Stolpman is in Europe for the next two weeks (lucky), so I'll be handling the recap duties until she gets back. Fear not, dear readers, for those of you who'll miss her as much as I do right now, I have two words for you. Balloon knot. That's out of the way. Let's get to recapping. For some, the thought of Tom Coliccho sneaking into your home and waking you up may be unnerving. For......
Continue Reading "Top Chef Chicago Recap, Week 11"February 21, 2008
Michael Ruhlman and Anthony Bourdain announced the nominees for their inaugural "Golden Clog" awards on Eater Tuesday. Among the nominees are Paul Kahan for the "Chef's Chef" award ("for the chef who continues to make the kind of food other chefs like, while flying largely under the national radar") and Hungry Mag's Michael Nagrant - that photo is of his son staring down a 23-ounce bone-in ribeye at Harry Caray's, btw - for the "Steingarten"......
Continue Reading "Quick Bites"January 25, 2008
First things first: If you haven't read about it elsewhere, Anthony Bourdain taped an appearance on Sound Opinions when he was in town in November. The episode airs this evening at 8 p.m. The Artisan Cellar in the Merchandise Mart is hosting an appearance by Evert Nijzink, head winemaker of Paritua winery, makers of Stone Paddock wines. The meet-and-greet runs from 3-6 this afternoon. ChicaGourmets and the local chapter of Les Dames d'Escoffier is......
Continue Reading "The Friday Buffet"November 28, 2007
Yes, that's a CPD horse in a Santa hat. If Chicagoist staffers put together a list of the Sexiest Men Alive, Anthony Bourdain would be waaaaay high on the list. Like, Ron Huberman high. Bourdain is reading at the Borders at 830 N. Michigan tonight at 7 p.m. Is it gross if we say "delicious"? Maybe? OK. Everybody's got a hobby ... but whittling instruments out of vegetables and playing them in an orchestra?......
Continue Reading "Plenty of Awesome Left in the Day"November 13, 2007
There's a fun little story that's been making it's way around the internet over the past few days. Blogger Rob Donaghue went to hear bigtime Chicagoist crush Anthony Bourdain speak last week in New York. Bourdain, ever-wry, suggested that the best way to find a great restaurant in today's internet savvy age, is not to read Zagat or Michelin guides, but rather, to provoke the nerds. He writes, His answer was to take the city......
Continue Reading "Hell Hath No Fury Like Nerdfury"February 27, 2007
January 17, 2007
Greg Christian used to be a rock-star chef. Think Anthony Bourdain before he stopped doing the partying and started writing books and appearing on the Food Network. Christian cooked hard, partied hard and essentially lived every chef's dream; working at the now-closed Gordon’s restaurant under executive chef John Terczak and then ultimately starting his own catering company. Hungry Mag has a great profile of Christian up, in which his story of discovering the organic food......
Continue Reading "Making Kids Healthier, One School at a Time"