No, it isn't us; we'll get there soon enough, thank you. The Big Mac, one of Oak Brook-based McDonald's signature hamburgers, debuted forty years ago this week. The sandwich was created by Jim Delligatti in Uniontown, Pennsylvania. Even though the Big Mac today is a part of American food and popular culture, Delligatti had to convince executives at Hamburger U that the concept of "two all beef patties, special sauce, lettuce, cheese, pickles, onions on...
Results tagged “bigmac”
If watching Homaro Cantu make maki made you want to eat a Big Mac on Sunday night, you aren't alone. The Food Network's "Iron Chef America" and Oakbrook-based McDonald's are catching some heat after a McDonald's logo and the phrase "I'm Lovin' It" appeared for a split second during the show.
Decisions are hard. When its 11 a.m., Chicagoist doesn’t know whether its time to order an Egg McMuffin or a Big Mac. Fortunately, a new billboard at the corner of Clark and Addison is there to help us figure it out.
With Chicagoist in the house, the Bulls defeated the Washington Wizards 113-103 -- taking a 2-0 lead in the best of seven playoff series. That also means that Chicagoist will be partaking in a free Big Mac for lunch! Despite falling behind 17-4 in the first quarter, the Bulls rallied to take a 57-50 lead at the half. That run was sparked by the likes of Tyson Chandler, Jannero Pargo, Adrian Griffin, Erik Piatkowski and...
The Tribune most definitely does not want fries with that, Rock 'n' Roll McDonald's. We all remember that about a month ago, McDonald's unveiled plans for a redesigned location on 600 North Clark, plans the Trib described as a "super-sized version of a 1950s drive-in." It turns out that McDonald's rejected some more innovative, architecturally interesting designs that are actually pretty rad. Helmut Jahn, Dan Coffey, and Martin Wolf each submitted a contemporary and creative plan, and while Chicagoist doesn't exactly expect McDonald's to be the major sponsor of modern architecture, it would have been kind of cool.
