Dor the Downtown workforce, uFood Grill opens today at 200 W. Jackson. Founded by George Naddaf of Boston Chicken/Market fame, uFood follows that franchise's emphasis on healthy dining options, with menu items made from lean meats, natural and organic ingredients, fresh produce, whole grains, and lower-fat cheeses and dressings. Nothing is fried. more ›

Tony Kerasotes, of Kerasotes Theatres, said he didn't want to show Stomp the Yard in any of his Springfield thaters because it could attract gang members. He's since had a change of heart and will show the movie starting on Friday at more than 40 Kerasotes-owned locations. If you couldn't afford Chicago's most expensive restaurants before, you really won't be able to afford them now. The Chicago-based Johnson and Lee architecture firm will be... more ›