Results tagged “chickenshack”

"When I was a kid, I wanted to be a pilot," started Abeng Stuart (at right in the picture, with partner Dre Palmer), owner of the Bronzeville eatery Wings Around the World. "With these wings, it's the next best thing." Stuart isn't just spouting mere hyperbole. Since opening last September, Wings Around the World has steadily been bringing in customers from all over the city.

Chicagoist picks up the Reader every week out of habit, more than anything. It's not that we don't have our gripes with the paper; we do. We also have more important things happening than to indulge in infrequent sophomoric commentary about Michael Miner, Liz Armstrong, and the music section - although Monica Kendrick always gets love from us for being a Motörhead fan. That said, if you consider yourself a gourmand, pick up this week's...

In case you missed it the first time Chicagoist weighed in on the subject, WE LOVES US SOME HAROLD'S CHICKEN!!!!!!! We also love to do the housequake, but that's a story for another time.

Down in Nashville there’s an obsession with a dish called “hot chicken.” Legend has it that it started when the girlfriend of a man named Thornton Prince- a notorious womanizer- decided to exert payback on Prince’s whoring around by spiking his fried chicken with enough hot spices to fell an elephant. But the girlfriend discovered the hard way that revenge is indeed a dish best served cold: Prince loved the hot chicken so much he asked for seconds and thirds.

Try to imagine if you will a Chicago without any Irish-themed bars.