We’re always looking for interesting chicken recipes, but we find most are either incredibly bland or mouth-numbingly dry. We prefer whole roast or rotisserie chickens, but often boneless skinless chicken breasts are the only convenient option on a weekday night. This is an easy dish with a nice Thai twist and you can finish it in less than thirty minutes. It’s also got a nice spicy, citrus flavor for a summer dinner out on the balcony. more ›