Healthy, tasty meals with few ingredients are the name of the game here at Chicagoist. Next time you’re looking for a new fish dish, or you find yourself with salmon in the freezer and no idea what to do, try this simple recipe! It’s impressively tasty, and takes under an hour. Garlic and Lemon Marinated Salmon 2 6 oz salmon steaks (or filets) 1/3 cup olive oil 4 cloves of garlic, chopped Juice of ½......