Frozen treats are probably the last thing on most folks' minds during this bitter February deep freeze. Yet for those of us with a chilly sweet tooth, some things are worth the chattering of our jaws. Really good frozen custard is one such thing. Smooth, creamy, and decadent are just a few ways one could describe it. Absolutely addicting is another. You may scream for ice cream, but we raise our voices for the frosty, velvety texture of frozen custard. Try it once and you may never look at ice cream the same way again. more ›

Uh oh. We’re about to go up 3 pant sizes, because Scooter’s Frozen Custard re-opens from its winter hiatus today at 2:00 PM. If you’re not already a fan, wait a few days for the fervor to die down - but if you do decide to brave the crowd, you’ll see us standing there in line. more ›

Ever since we started spending more time in Roscoe Village, we've been completely addicted to Scooter's Frozen Custard. Three times a week addicted. If we had a nickel for every time that we've run screaming out of the house at 9:45 to get some tasty goodness just before closing... we'd have about $2. Their plain vanilla custard is ambrosial, and they offer Sprecher Root Beer for root beer floats. more ›