Some of you foodies may have heard that Alice Waters, the godmother of the American localvore and slow food movements, is in town this week. If you don't have reservations to Saturday's sold-out farm-to-table brunch at North Pond Restaurant, you can still catch Chef Waters at Green City Market at 9 a.m. Saturday, where she'll be signing copies of her book The Art of Simple Food: Notes, Lessons and Recipes from a Delicious Revolution. She'll... more ›