Gas prices continue to rise and food prices are right behind, riding the bumper. As a result, not only is the move toward fresh, local ingredients (which require less transport) becoming more important but food banks are finding themselves in short supply. America's Second Harvest, the nation's largest charitable hunger-relief organization, is teaming with Epicurious.com to sponsor an event that will not only raise money for hunger relief, but also give attendees a taste of farm-fresh ingredients prepared by MK Restaurant's Chef Michael Kornick and Pastry Chef Amy Sampson. (See our review of MK here.) more ›