Results tagged “dishes”

Laurent Gras' L2O (in the former Ambria space at 2300 Lincoln Park West) is hands down the most critically acclaimed new restaurant to open this year; trust us when we say it is better than advertised. Chef Gras' blog has also been a must-read. The blog has chronicled everything from designing and building out the restaurant to previewing menu items and being a consistent source of amazing food pr0n.

A few weeks back a reader e-mailed Margaret asking where he could find good biscuits and gravy in town, the way he remembered it in the South. Being the boss, she forwarded over the e-mail and asked, "I'd like to know, too."