Onion soup is one of the recipes that every cook should know. It’s cheap, easy to make, hard to screw up and will make all of your guests very, very happy on a damp night. We’ve seen an infinite variety of onion soups all over the interwebs, including everything from the simplest (sauté onions for 5 minutes, dump in beef bouillon cubes) to the most complex (roasting ingredients overnight in a slow oven). We like to think our recipe is somewhere in the middle. more ›