Results tagged “harvest”

For the squash novice, we recommend trying the Acorn variety. They are firm, dark-green, and about the size of a cantaloupe. Here are two methods of preparing Acorn squash.

This time of year is probably the most bountiful for our farmers markets, with a litany of in season fruits and vegetables available for purchase before the weather truly turns. With pumpkins and other gourds ripening, apples and pears available by the bushel, and root vegetables ready for the spotlight it's also an exciting time for home cooks.