Sometimes you just need to check your pride at the door and do what must be done. Which is why we found ourselves Saturday afternoon at Macy Field's, Christmas shopping and looking for a nosh. The Walnut Room is still the Walnut Room, and the seventh floor food court is still dominated by fast food concepts from celebrity chefs. The newest, from Marcus Samuelsson (C-House), is probably the best of a lot that includes Rick Bayless Frontera Fresco and Takashi Yagihashi's Noodles by Takashi. Incidentally, all three chefs are members of Macy's Culinary Council, dating back to the store's days as Marshall Field's.
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Results tagged “macyfields”
Continue reading "One Great Sandwich: Marc Burger's Marc Burger"
As we at Chicagoist ponder whether or not to add "sketchy-ass hot dogs", foie gras, and the 46th Ward to "hating on the Amish" and Macy Fields as retired subject matter, we start off this week's edition of "Your Friday Food Buffet" with, well, foie gras hot dogs. We also have a photo that should even pass reader Marilyn's sensitive eyes. That is, unless she's in favor of Prohibition. We'd Rather Help Doug Sohn Break...
Continue reading "Your Friday Food Buffet"
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