Odds were solid that the bustle of a restaurant kitchen would be music to the ears of Christian and Omar. Their father Jose owns and operates Bridgeport mainstay Tacos Erendira and makes one of our favorite al pastor tacos in the city. Mother Maria is the sugar behind the spice of North Center's Café 28 as its longtime pastry chef. Now the sons enter the cutthroat world of restaurants with a concept that's downright bold in a neighborhood whose idea of brunch is eating a Polish sausage and fries from Maxwell Street Depot and drinking a Mickey's Big mouth on the hood of your car.
Results tagged “nana”
We've been looking forward to seeing Nana (3267 S. Halsted St., 312 929 2486), an organic breakfast/brunch spot in Bridgeport by Omar and Christian Solis, whose father Jose owns nearby Tacos Erendira, open for months. Chicago Brunch Blog reports that they're finally taking the paper off the windows and are slated to open 6 a.m. Monday with a menu including buckwheat pancakes with banana and mulled hemp seeds, liege (a leavened batter with beads of pearl sugar that burst and caramelize in the waffle iron) and the "Nanadict:" a pupusa topped with crumbled chorizo, poached eggs and poblano sauce. Coupled with the packed houses at HAN 202 nightly and Nightwood, my backyard could be on the cusp of destination dining. [via Grub Street Chicago]
