Though Sara Mair may not have won the whole kit(chen) and cab(f)oodle, it seems that her stint as a contestant on Bravo's incredibly addictive Top Chef has not been a complete waste of her time; now she has speaking engagements and a wider audience interested in her take on jerk chicken, Top Chef judges and, most importantly, cheese. Perhaps you're a member of that potential audience? If so, then you should be making plans to...
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An Evening of "Top Chef" Talk and Grub
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