Results tagged “otom”

Chicagoist's "Beer of the Week:" Dark Horse Raspberry Ale

We were at otom last week checking out some of the offerings of new executive chef Thomas Elliot Bowman, who's slowly but surely transformed the menu from the moto light of his predecessor Daryl Nash to the more traditional bistro fare originally envisioned for the restaurant. otom has a $25 Tuesday tasting menu that is the very definition of value. For an extra $15 you can add wine pairings or you can pair one beer with the menu for $6.

It's easy to forget that, with all the hype recently bestowed to the Violet Hour since it opened months ago (much of it warranted, we'll preface), that this city was already teeming with master mixologists before Toby Maloney blew back into town. Case in point, at the recent "Chicago Iron Bartender" competition, Sepia's Peter Vestinos beat out a packed field including Nacional 27's Adam Seger, Tim Lacey of Spring Restaurant Group, and Otom's James Macknyk...

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