Tonight we'll find out if Stephanie Izard wins the title of "Top Chef" in part 2 of the season finale.
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Stolpman is in Europe for the next two weeks (lucky), so I'll be handling the recap duties until she gets back. Fear not, dear readers, for those of you who'll miss her as much as I do right now, I have two words for you.
Monday morning can usually suck it, but this morning we woke up to discover something that made it all seem OK; the next season of "Top Chef" will be filmed in Chicago!
Chicago "chef/consultant" Dale Levitski (formerly of Trio Atelier, La Tache and Orange — Levitski has also spent some time at Stone Lotus) will be Chicago's only representative on season three of Bravo's "Top Chef," a vast improvement from season two, which didn't feature anyone from the Windy City. The self-taught chef uses something called "'flavor math,' where the right number of spices can bring the perfect flavor and taste." He calls it flavor math, we...
We had every intention of going out to eat last night. We were planning on scouring the latest issues of Time Out Chicago, doing a couple of Metromix searches and discovering the latest delicious-but-not-too-expensive-or-mainstream dining spot. Preferably on the North or Northwest side of the city. But we didn't. Instead, we got home and didn't leave.
