Quantcast
Results tagged “restaurantweekchicago”
Restaurant Week Chicago's Website Launched. Plan Your Meals Now

Restaurant Week Chicago's Website Launched. Plan Your Meals Now

Many of the restaurants involved have already posted their Restaurant Week menus and links to reserving a table. more ›

Restaurant Week Review: BOKA

      

Restaurant week may be winding down, but it’s not over yet! Restaurant week runs until Sunday, Feb. 27, leaving you plenty of time to squeeze in a reservation or two. Still trying to decide which menu to take on? If you prefer to take part in the fancy and fashionable dining experience scene, with perhaps a slightly less exciting meal, make a date with BOKA. more ›

Restaurant Week Review: Topolobampo

    

Restaurant week may be winding down, but it’s not over yet! Restaurant week runs until Sunday, Feb. 27, leaving you plenty of time to squeeze in a reservation or two. Still trying to decide which menu to take on? Read on for a review of one of Chicago’s best R-week deals: Topolobampo. more ›

Restaurant Week: Chuck's Picks

Restaurant Week: Chuck's Picks

The skyline of our fair city is much more beautiful looking and complete from the South Side than the North, where it always seems like it opens up in stages. Likewise, some of my favorite restaurants are located south of Madison Street. With Restaurant Week beginning today and running through the end of the month, I thought that now might be an ideal time for readers to venture "out South" and see how things are done. more ›

Extra, Extra

Extra, Extra

more ›

Chicagoist Podcast #3 - Meat & Beer Edition

Chicagoist Podcast #3 - Meat & Beer Edition

Another Monday means another entry in the Chicagoist.com Podcast Series - after last week's more carnal conversations, we needed a beer and a cheap meal. So we figured we'd talk about some more food-related topics, which ended up venturing into politics and where not to eat during Restaurant Week. more ›

Restaurant Week Chicago Expands In Second Year

Restaurant Week Chicago Expands In Second Year

Winter is generally a down time for restaurant business; our current banana republic economy isn't helping matters. That, and the range of options for diners wanting to have a night out on the town, is the impetus for the second annual Chicago Restaurant Week February 20-27. Sponsored by the Chicago Convention and Tourism Bureau, 130 restaurants — from the 5-star Zagat rated concepts to off the beaten path diners — will offer 3-course prix fixe lunches for $22 and $32 prix fixe dinners. more ›

1

send a tip

tips@chicagoist.com
Follow chicagoist on Twitter