We recently visited Randolph Street's PorkChop, a restaurant and bar that bills itself as a late-night spot serving "gourmet comfort food." Here are some of PorkChop's more popular dishes, served up hot here on Chicagoist as a feast for your eyes.
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Results tagged “rootbeerfloat”
See Food: PorkChop on Randolph Street
Properly Sauced – Root Beer Float
The awesome holidays are coming one after another this August. Today is the 100th anniversary of the Root Beer Float, one of our favorite summer treats. Originally called a “black cow” (or a “brown cow, depending on who you believe), it was created by Frank Wisner in Cripple Creek, Colorado. Try out this Root Beer Float inspired cocktail, perfect for tonight’s dessert.
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