One never needs an excuse to drink a selection from Unibroue. We're on record with our claim that the Quebec brewery is the best in North America, and it's because the quality of their brews is unsurpassed and of the highest standard of all we've sampled. Even their entry brews, like La Fin du Monde, would be considered a reserve line for another brewery. Maudite is one of our favorites. We're sticklers for balance: we... more ›

Cyrano's Bistrot is open again, after a week and four inspections to combat a roach infestation caused by condo renovations above the restaurant. Congratulations, Chef Didier. Just don't expect us to visit anytime soon. Gabriel Magliaro of Half Acre Beer Company has been busy. Half Acre and Bloodshot Records have a promotion where Bloodshot is offering a sampler album as a free download to Half Acre fans. Magliaro will also be at Whole Foods... more ›

We're going to close out "Ska Month" here at Chicagoist with a review of one of their flagship beers. Springtime is perfect for red ales, and we picked up a six-pack of Ska's Pinstripe Red Ale a couple weeks back at Warehouse Liquors in the South Loop for $8.99. A bit overpriced, but Warehouse is one of those liquor stores that's convenient, and their staff is knowledgeable, even if the cashier said that Pinstripe reminded him of "Killian's, only sweeter." more ›

Last week, we went to Chalkboard, the new restaurant in North Center owned by former SushiSamba Rio chef Gilbert Langlois (we'll have a recap of the experience in "Your Friday Food Buffet" later this week). Now, Langlois and his staff have compiled a pretty impressive wine list, but on the day of our visit it was so warm. We wanted a beer that complemented the weather as well as the food. This wasn't a problem... more ›