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The Hottest Dinner in Town

By Chuck Sudo in Food on Jan 16, 2008 8:32PM

2008_01_charcuterie.jpgLast week we wrote about a beer and charcuterie dinner co-hosted by Custom House and Unibroue this Sunday for an all-inclusive $35. Since Spring Restaurant Group announced the dinner, it's become one of the hottest fixed-price dinners in town.

Sunday's seating is sold-out. Due to overwhelming demand, a second, almost sold-out seating has been added for Monday night at 6:30 p.m. The saying goes "the early bird gets the worm." Get it now if you want to attend.