The Publican Readies For Its Closeup
By Chuck Sudo in Food on Oct 7, 2008 7:47PM
For those of you asking about when the Publican, Paul Kahan's new beer, seafood and charcuterie palace in the Fulton Street Market (845 W. Fulton Mkt.) helmed by Executive Chef Brian Huston, is finally opening, pencil in Thursday. This definitely trumps "Must See TV."