Something Different: Holiday Entertaining Wine Styles
By Carrie Becker in Food on Dec 4, 2009 7:20PM
Photo by klwines.com
Bubbles
Everyone likes them and they all want to drink a lot of them. Give the people what they want but in a more affordable way. Cava, a Spanish sparkling wine, is a magical choice for stretching your buck and keeping your guests quenched. Traditionally, Cava can lean on a more sweet side so if this is not your thing, let your local wine retailer know you like a brut.
We like: Cava Brut Gran Sarao
The Other White Wine ()
Grüner, Grüner, Grüner ..Go! If you are not going to believe us, just ask the fine folks at Food & Wine magazine, Grüner Veltliner is making a fantastic come-back on the wine scene and the people of Austria are rejoicing by offering us some fantastic tasting and priced bottles. If your guests like pinot grigio/gris, they will love this food-friendly wine for its citrus and sometime peach notes.
We like: Ebenauer Gruner Veltliner
Speaking to the Masses Red
A lot of red wines typical to a holiday party can be pretty tannic and dry. While they have their place with certain foods, lets face it more of your guests spend time drinking then pairing their libation with your spread of noshes. Your red selection should be something that easily drinks on its own and has some nice body plus we like a nice juicy berry red. Red blends, especially a Syrah/Grenache/Mourvedre blend, is a great way to introduce your guest to something new that will pair with a variety of your hearty hor ‘s douerves and sip on its own.
We like: Twisted Oak 2006 Calaveras County *%#&@!
Go forth and imbibe this holiday season!