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Do This For January 12

By Chuck Sudo in Food on Jan 12, 2010 6:40PM

Province's Randy Zweiban smiles for the camera at Chicago Gourmet.

  • Province (161 North Jefferson St., 312-669-9900) launches a new Tuesday promotion called "4-4-44" night. Chef Randy Zweiban is offering diners a four-course, seasonal menu with wine pairings for $44. (via the Hound)
  • City Provisions kicks off its 2010 Supper Club series with a cocktail party at Architectural Artifacts (4325 N. Ravenswood Ave.) featuring cocktails fashioned from Death's Door Spirits paired with finger foods and desserts from Sandra Holl's Floriole Bakery. Floriole, by the way, is putting the finishing touches on its new Lincoln Park storefront. (7 p.m., $75, RSVP here or by calling 773-293-2489)