The Feast Introduces Hot Doug's Latest Masterpiece
By Chuck Sudo in Food on Feb 9, 2011 10:00PM
Photo Credit: Kate Bernot/The Feast
Take a second or three to marvel at the latest tubesteak experiment from Doug Sohn. The Feast's Kate Bernot sat down to chat with Hot Doug himself to get the details of this pork sausage topped with a Vosge's "Mo' Bacon" chocolate bar. 'I'm not sure this works, but I can't stop eating it,'" Sohn told Bernot.
At $7.50 a pop, the popularity of this sausage will only make the lines at Hot Doug's stretch further.