Koval And DucknRoll Team Up for Tour and Dinner
By Anthony Todd in Food on Jan 17, 2012 7:20PM
The miso-braised short rib bahn mi from DucknRoll.
You can register for the events separately, so if you're not interested in boozing it up or learning about liquor, you can just treat it as a food truck pop-up dinner. No matter what, you have to register in advance, and the tickets are on different pages. Food here, distillery here.
Customers have to select their food in advance. We'd buy a ticket for the Duck Gumbo, which is cooked with spiced turkey sausage, sweet corn, onions, stewed tomatoes, green and red peppers. They've got a two types of bahn mi sandwiches - one made with miso-braised short ribs and another made with smoked gouda and cranberry. It's probably not a great idea to be drinking whiskey out of a paper bag while you eat these, but we would be tempted to bring a flask of our favorite Koval product.
Food tickets cost between $9 and $15. The distillery tour, which starts at 7 p.m., costs $10. The whole evening, maxed out, will cost you $25 for two unique food experiences. That's a deal.