Haymarket Has A Sausage Party We Can All Get Behind
By Chuck Sudo in Food on Mar 6, 2012 8:20PM
After some slight missteps, Haymarket Pub & Brewing has rounded into form. Pete Crowley's beers (heavier and tastier than advertised) have found perfect companions with the kitchen's food, especially their homemade sausages and mustards.
It seems like the logical next step is for Haymarket to host a sausage party, which is what they're doing March 24 from 1-5 p.m. Sausagefest 2012 pairs 15 housemade sausages with 30 different artisanal cheeses and handcrafted beers: three great things that go great together. The cost for this isn't cheap, although you'll save $10 from the $55 admission if you buy your tickets online now.
If you wait until the last minute, you may find yourself on the outside looking in on the 24th.