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Sobremesa Supper Club And (((SONORAMA))) Present: A Shot of Spring

By Melissa McEwen in Food on Apr 3, 2014 4:30PM

Sobremesa's plantain chips with aji amarillo (A Peruvian yellow pepper) sauce. Image courtesy of Sobremesa.

Local supper club Sobremesa is partnering with DJ collective (((SONORAMA))) to fuse Latin flavors with Latin beats April 19.

Sobremesa's chef Gabriel Moya, formerly of New York's Calyer, is known for his innovative approach to seasonal vegetables. This dinner will be held at the Co Prosperity Sphere (3219-21 S. Morgan St.) in Bridgeport and will include five courses paired with a locally-brewed Berliner Weisse beer enhanced with shots of different flavors.

Tickets are available on Brown Paper Tickets for $68 a person.