Quick Bites

By Chuck Sudo in Food on Aug 28, 2008 3:09PM

Former Sun-Times Columnist Esther J. Cepeda (miss reading her) asks if Rick Bayless is Chicago's official Mexican chef at ChuffPo. [HuffPo Chicago]
Chi-Town Daily News looks in depth at the often overlooked City Farm CSA project near Cabrini Green. [Chi-Town Daily News]
Smoque owner Barry Sorkin is featured in a NYT article on the perils of opening new restaurants. [NYT]
The always entertaining Mike Gebert takes a road trip to Taylor, Texas for BBQ. [Sky Full of Bacon]
Mike G's also been foraging for lamb's quarters, an edible weed that is currently in season. [The Local Beet]
Goodbye to Sweet Occasions in Andersonville. [Dish]
Steve "Hungry Hound" Dolinsky chides TOC and other media for running reviews of restaurants the week they open in a pot-kettle-black moment reviewing UrbanBelly. David Tamarkin and MenuPages fight back. [HuffPo Chicago, TOC, MenuPages Chicago]
Michael Morowitz advises James McWilliams do his homework on localvore issues. [The Local Beet, Freakonomics]