- Former Sun-Times Columnist Esther J. Cepeda (miss reading her) asks if Rick Bayless is Chicago's official Mexican chef at ChuffPo. [HuffPo Chicago]
- Chi-Town Daily News looks in depth at the often overlooked City Farm CSA project near Cabrini Green. [Chi-Town Daily News]
- Smoque owner Barry Sorkin is featured in a NYT article on the perils of opening new restaurants. [NYT]
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