This week's selection was born from a desire to do something positive for a friend in need. Shortly before her 40th birthday, Virginia MacLean was diagnosed with multiple myeloma. MacLean was already raising funds for cancer research running triathlons and endurance events, so she enlisted the help of two longtime friends to assist her in a new fundraising endeavor. Those friends just happened to be Alan Shapiro of SBS Imports and Pete Slosberg of Pete's......

The Lincoln Park Zoo is already pretty green, but now it’s going organic. Photo by Whattheheckallthenamesaretaken. One could make the argument that a zoo, by nature, is already organic. But this weekend, the Lincoln Park Zoo is implementing one step in a five-year plan to reduce the attraction’s impact on the environment when they open the Cafe at Wild Things. The cafe will only feature organic, sustainable, locally produced snacks. Even the utensils will be......

Launching on Earth Day late next month: organic Frango mints. The Tribune reports that Macy's and Frango producer Gertrude Hawk will make the organic mint chocolates using organic vanilla, organic milk chocolate and organic cane sugar, and that the mints will be packaged in recyclable paperboard boxes printed with vegetable-based inks. Macy's says that the decision to sell organic Frangos is part of an effort "to keep pace with growing consumer demand for organic products."......

Last year, perhaps a little earlier, we gave you a quick run-down of where you could buy yourself a turkey and at what cost. We felt that it would be nice of us to do that again for you ... not to mention the fact that we haven't had time to get a turkey for ourselves. So, without further ado, a decidedly skewed to the north side turkey roundup. Dominick's located at 6009 N Broadway......

A couple weeks back we had the opportunity to sit down for a few beers with Jon Cadoux, founder of Peak Organic Brewing Company in Portland, Maine, at the Streeterville Elephant & Castle. Like many craft breweries, Peak evolved from both Cadoux's home-brewing hobby and commitment to organic and sustainable agriculture. He was in town making the rounds, help his distributor place his beers into some new accounts. He was pretty successful: in addition......