It's All Better Country-Fried Style

By Chuck Sudo in Food on Apr 22, 2009 3:20PM

We received an interesting Twitter update from Wiener and Still Champion in Evanston, home to the best country fried bacon in the area. Owner Gus Paschalis is adding country fried gyros to his new menu.

Paschalis will also sell country fried pepperoni, but said that due to the preparation time he'll only offer it to customers during slow times of the day. Is this Heaven? No, it's Evanston.